Simply Great Burger

Simply Great Burger
American

Ingredients
1 lbs. Ground Chuck - 80/20 fat
1 ½ tsp. Hometown Number 1® Blended Seasoning
Optional
1 Tbs. Cracked Black Pepper

Directions
1. Sprinkle 1-1/2 tsp. Hometown Number 1® Blended Seasoning over 1 pound of ground chuck.
2. Mix gently to combine.
3. Optional
     Place black pepper in a plate and roll the edge of burger through it.
4. Form three burgers and grill to desired doneness.
5. Serve with your favorite fixin’s.

Suggestions
The higher fat content will yields a juicier finished product.
Open the bun and toast on griddle.